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Produced in France, these crystallised (or 'candied') violets have the colour, shape and flavour of violet petals, with a satisfying confectionary crunch. A unique decoration for cakes, cupcakes and o Read More
Produced in France, these crystallised (or 'candied') violets have the colour, shape and flavour of violet petals, with a satisfying confectionary crunch. A unique decoration for cakes, cupcakes and other desserts. Read Less
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