Poblano

Poblano White Masa Corn Flour

Poblano White Masa Corn Flour

Regular price $10.75
Regular price $10.75 Sale price $10.75
Sale Out of Stock
Masa harina, or corn flour, is made from dried corn kernels that have been cooked and soaked in limewater, then ground to a fine flour. The white variety is most popular in Mexican cooking, with a sli Read More
Masa harina, or corn flour, is made from dried corn kernels that have been cooked and soaked in limewater, then ground to a fine flour. The white variety is most popular in Mexican cooking, with a slightly sweeter flavour than yellow, and is used to make tortillas, pupusas, tamales and gorditas. It can also be used to bread chicken and fish before frying, thicken soups and chili or to make cornbread or the Mexican drink atole. This product is gluten free. Read Less
Notify Me When Back In Stock

Orders shipped within 2-3 business days

View full details

Poblano

Poblano White Masa Corn Flour

Skip to product information
1 of 2

Specifications

Size 1kg

Weight 1.01

SKU 01F7796

Review

Country of Origin

Country of Origin USA