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Prepared to a traditional recipe with fresh anchovies and pure sea salt, then fermented naturally for two years, this premium fish sauce is MSG free, gluten free and preservative free. Provides a r Read More
Prepared to a traditional recipe with fresh anchovies and pure sea salt, then fermented naturally for two years, this premium fish sauce is MSG free, gluten free and preservative free. Provides a rich saltiness to South East Asian cuisines, whether used to stir fry, marinate or season.
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Orders shipped within 2-3 business days
Standard shipping Australia-wide
$18.00
Express shipping Australia-wide
$25.00
