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Olsson’s have blended their hand-harvested sea salt flakes, sourced from the Eyre Peninsula in South Australia, with aromatics, herbs, and spices to create a range of dry rubs perfect for marinating m Read More
Olsson’s have blended their hand-harvested sea salt flakes, sourced from the Eyre Peninsula in South Australia, with aromatics, herbs, and spices to create a range of dry rubs perfect for marinating meat, flavouring stuffing or seasoning vegetables and seafood. Lemon Zest is a simple but deliciously vibrant mix of dried lemon rind, garlic and salt that can be sprinkled on lamb chops, grilled fish, fresh tomato salad, fried squid, hot chips or mixed into dressings and sauces. Read Less
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