Recipes
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Recipe: Malaysian Roasted Curry Powder
This recipe makes a versatile Malay-style curry powder that is super fragrant with a... Read more
Recipe: Hot Cross Buns (with Dulce de Leche & Mascarpone)
While hot cross buns might be easy to come by, seemingly available from every bake... Read more
Salads for between seasons
Unpredictable weather patterns can make deciding what to cook a chore – do you go li... Read more
Recipe: Sweet furikake
Furikake is a nutty, crunchy, umami-packed seasoning and, roughly translated from J... Read more
Gunpowder Aloo Chaat
10m prep | 40m cookAloo chaat is a popular street food in most parts of India. This version with crisp... Read more
Vadouvan cauliflower steaks with mustard seed raita
15m prep | 25m cookVeggie dishes can sometimes be designated to the lower end of the dining table hiera... Read more
Recipe: Cassoulet vert with flageolet beans
30m + 12h prep | 30m cookAlso known as Le Chevrier Vert, flageolet beans are produced by removing haricot be... Read more
Recipe: Sticky Orange Marmalade Puddings
10m prep | 20m cookA sticky pudding is a surefire way to elicit nostalgia and delight just by mentioning... Read more