• In Greece it’s all about eating together as a family or community, from a menu that celebrates food from the land and sea. Herbs, citrus, garden produce and pastry all feature here, with freshness and texture taking centre stage. In this hands-on 3-hour class we’re celebrating this wonderful culture of eating and will introduce you…

  • Join us as chef Ricardo ‘Tustra’ Zaratustra guides you through our Greek cooking class in our kitchen at the Essential Ingredient Newcastle. In Greece it’s all about eating together as a family or community, from a menu that celebrates seasonal, locally grown, fresh produce. In this hands-on, 3-hour Greek cooking class we’re celebrating this wonderful…

  • We are so pleased to welcome Anna Polyviou back to Essential Ingredient Newcastle. On Saturday 22nd May Anna is hosting a cooking class where she’ll teach you how to create a range of iconic Greek Cypriot dishes. She’s on her way to Newcastle, so put on your aprons, dust off your whisks and get cooking…

  • Join us on Thursday 24th September as chef Ricardo ‘Tustra’ Zaratustra guides you through our Greek cooking class in our kitchen at the Essential Ingredient Newcastle. In Greece it’s all about eating together as a family or community, from a menu that celebrates seasonal, locally grown, fresh produce. In this hands-on, 3-hour Greek cooking class…