The Essential Ingredient

Ho Jiak: A Taste of Malaysia Collection

Ho Jiak: A Taste of Malaysia Collection

Regular price $151.95
Regular price $151.95 Sale price $151.95
Sale Out of Stock
Journey to the vibrant streets and home kitchens of Malaysia with our latest collection, featuring a copy of Ho Jiak: A Taste of Malayasia by Junda Khoo (chef and owner of Ho Jiak chain eatery) and a Read More
Journey to the vibrant streets and home kitchens of Malaysia with our latest collection, featuring a copy of Ho Jiak: A Taste of Malayasia by Junda Khoo (chef and owner of Ho Jiak chain eatery) and a selection of essential ingredients used throughout the book, including the spices needed to create your own roasted Malaysian curry powder.

Drawing from his own experiences growing up in Malaysia, moving to Australia, and honing his craft in the kitchen, Junda Khoo's passion for ho jiak (good eats) shines through in every page of his book. From street food classics to comforting home-style dishes, quick budget-friendly meals to low and slow crowd-pleasers, this cookbook collection will help you get well acquainted with the flavours of Malaysian cuisine and heartfelt cooking. This collection contains:

  • Light Soy Sauce
  • Toasted Sesame Oil
  • White Peppercorns
  • Shiitake Mushrooms
  • Coriander Seeds
  • Cumin Seeds
  • Fennel Seeds
  • Dried Arbol Chillis
  • Ground Turmeric
  • Cinnamon Quills
  • Cloves
  • Black Peppercorn
  • Green Cardamom Pods
  • Star Anise
  • Whole Nutmeg
  • Ho Jiak: A Taste of Malayasia by Junda Khoo

Please note that where a product listed becomes unavailable, a like product of equal value may be substituted. As our collections are delivered by parcel post, they are neatly packed in simple recyclable cardboard boxes with additional packaging materials to protect the contents while in transit.

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The Essential Ingredient

Ho Jiak: A Taste of Malaysia Collection

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Weight 2.5

SKU 01H0121

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