Olsson’s Sea Salt Rub Salt Bush & Mountain Pepper LeafSKU: 01F7895
Olssons have blended their hand-harvested sea salt flakes, sourced from the Eyre Peninsula in South Australia, with aromatics, herbs, and spices to create a range of dry rubs perfect for marinating meat, flavouring stuffing or seasoning vegetables and seafood. Hand-picked native Australian salt bush and mountain pepper leaves are mixed with salt flakes to make a unique seasoning perfect for lamb, kangaroo, vegetables, and stuffing.
Out of stock - contact your nearest store to check availabilitySpecifications
|Dimensions||10 × 8 × 8 cm|
Please check with your local store for stock levels