Spend $100 for Australia-wide FREE SHIPPING*

Heng Shun

Chinkiang Chinese Black Vinegar

SKU: 01F7792

Chinese black vinegar, also known as Chinkiang vinegar, is made from glutinous rice and has a malty, slightly sweet flavour. Particularly delicious for dipping soup dumplings in, this dark condiment can be added to sauces, dressings, braises, soups or used to pickle vegetables.

In stock

Quantity

$4.75

Specifications
In-Store Availability

Please check with your local store for stock levels

Calculate Shipping

Subscribe

Array
X Close