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Heng Shun

Chinkiang Chinese Black Vinegar

SKU: 01F7792

Chinese black vinegar, also known as Chinkiang vinegar, is made from glutinous rice and has a malty, slightly sweet flavour. Particularly delicious for dipping soup dumplings in, this dark condiment can be added to sauces, dressings, braises, soups or used to pickle vegetables.

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$4.75

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