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September 2018
9th Sep
Prahran

Southern Comfort

Katie Marron
Time:
10:00 am - 2:00 pm
Format:
$195
Details
9th Sep
Rozelle

Nose to Tail Butchery and Cooking

The Cooking School at The Essential Ingredient Rozelle
Time:
10:00 am - 3:00 pm
$300.00
Details
9th Sep
Newcastle

MASTERING Dessert with Reece Hignell (MasterChef)

Reece Hignell
Time:
11:00 am - 2:30 pm
Format:
$215
Details
11th Sep
Newcastle

Paella, Churros and Sangria

Ricardo Zaratustra
Time:
5:30 pm - 8:30 pm
Format:
$160
Details
13th Sep
Rozelle

Italian Cheese Making

The Cooking School at The Essential Ingredient Rozelle
Time:
6:00 pm - 9:00 pm
$175.00
Details
15th Sep
Prahran

Desirable Dumplings

Brad Simpson
Time:
10:00 am - 2:00 pm
Format:
$195
Details
15th Sep
Rozelle

Molecular Gastronomy

The Cooking School at The Essential Ingredient Rozelle
Time:
10:30 am - 1:30 pm
$225.00
Details
16th Sep
Rozelle

Essentially Thai

The Cooking School at The Essential Ingredient Rozelle
Time:
10:30 am - 1:30 pm
$165.00
Details
18th Sep
Newcastle

MASTERING The Winter Grazing Board – with Reece Hignell

Reece Hignell
Time:
5:30 pm - 7:30 pm
Format:
$140
Details
20th Sep
Rozelle

Moroccan Feast

The Cooking School at The Essential Ingredient Rozelle
Time:
6:00 pm - 9:00 pm
$165.00
Details
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