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Salami Making

Presented by The Cooking School at the Essential Ingredient Surry Hills
About the class
Salami Making

COVID RESTRICTIONS RELAXED, MORE TICKETS NOW AVAILABLE TO THIS CLASS, BUY NOW TO CELEBRATE!

Learn the art of Salami making and create two varieties of authentic Italian Salami from scratch.

With 25 years of industry experience and his southern Italian background, Andrew Morabito will share his knowledge and passion on how to make authentic Italian salami and discusses all things meat, the perfect seasoning and the art of curing. Each student will take home an aged mature version of what they have produced in class to enjoy at home.

This course includes lunch and a glass of wine.

Measures in place with COVID Restrictions

Your safety comes first, our COVID Safety Plan will be presented to each attendee upon arrival. Please contact us if you would like to have a copy in advance.

– Reduced class size to accommodate 1.5 Metre distancing

– Stringent hygiene measures in place

– Class credit to those who are not well enough to attend

– New class format with less teamwork and more individual tasks

To do list!

– Wear closed-toed shoes (no 6-inch heels ladies!)

– Please tie back long hair

– Arrive early as the class will start on time (there’s a lot to fit in!)

– Save the environment and bring a container in case of leftovers

PARKING

St Margaret’s Car Park at 417-435 Bourke Street, Surry Hills is a great option for parking with 80 spaces available and a 5-minute walk from the Cooking School. Casual parking rates after 5pm are $4/hour.

https://goo.gl/maps/wjqrwSKXBFF2 

Booking Conditions:

  • Cancellations are non-refundable.
  • A change in personal circumstances does not entitle a ticket holder to return or exchange a ticket.
  • All bookings are confirmed on receipt of full payment and if a seat is available.
  • Reservations may be transferred to other classes with 30 days notice.
  • If you are unable to attend a reserved booking, you are welcome to send someone else in your place.
  • Reservations for classes and events close 30 minutes prior to the start time.
  • All classes and events require closed-in shoes.
  • The Essential Ingredient reserves the right to alter or cancel a class. Every effort is made to contact and accommodate guests in the event of alterations or cancellations. If a class is cancelled or moved to a date and/or time you are unavailable, you are entitled to a full refund.
  • Please inform staff of any dietary requirements whilst making a booking, we will attempt to accommodate you to the best of our abilities. Please contact us on 02 9555 8300.

Click here to view our full terms and conditions.

Proudly sponsored by:

 

About the presenter

The Cooking School at The Essential Ingredient Surry Hills offers a variety of cooking classes hosted by dedicated local and international chefs in a relaxed and friendly environment.

Details

Date:
February 21
Time:
9:30 am - 12:30 pm
Cost:
$190.00


Location

Essential Ingredient, Surry Hills
146 Foveaux Street
Surry Hills, NSW 2010 Australia
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