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NEW – Whole Fish Butchery – Weeknight Quickie

Presented by Paul Niddrie
About the class

Join Chef Paul Niddrie (Flotilla, Muse Kitchen) for a weeknight quickie of breaking down and cooking the whole fish.

Want to cook the whole fish on a weeknight, but don’t know where to start? Try this 2.5 hour quickie class on for size…

We will show you the of break down of a whole fish, then you’ll grab your knife and get to work with our guidance. We’ll be focusing on building a balance of flavours and talk about how to minimise wastage.

Cooking Techniques Covered: whole fish butchery, filleting, cooking en papilotte, roasting whole fish and more…

Your Menu…

  • Tandoori fish en papilotte with spicy chutney and pickles

  • Whole fish with Vietnamese flavours

  • Sides & sauces

You’ll then sit down for dinner with a glass of wine and an opportunity to ask the chef all of your fish-related cooking questions.

Click Here to Purchase Tickets Online

To avoid the Eventbrite booking fees, or if you would like to redeem an Essential Ingredient Gift Card please contact us directly and we would be happy to enroll you (02) 4926 1991. You can also visit us in-store.

To Do List

  • Wear closed toe shoes (we love your toes where they are),
  • Pull long hair back off your face (“waiter, there’s a hair in my soup”),
  • We are doing our bit to save the planet. There are often leftovers at the end of a class, we will no longer be providing plastic containers and instead suggest you bring something from home to put them in.

No refunds/transfers/credits on cancellations, regardless of illness or a change in personal circumstance. For a complete look at the Terms & Conditions of The Cooking School at The Essential Ingredient Newcastle, visit our website.

Before you attend a cooking class at the Essential Ingredient Newcastle it is important that each and every attendee become familiar with the precautionary measures we have adopted in light of COVID-19. Please click on the following link to read our COVID-19 Hygiene and Safety Standards or call our store for more information.

Details

Date:
June 14
Time:
6:00 pm - 8:30 pm
Cost:
$165
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Location

Cooking School at THe Essential Ingredient Newcastle
Shop 9 200 Union Street The Junction
Newcastle, 2291 Australia
Ph. 49261991
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