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EXPerience w Frank Fawkner (Chef/Owner of EXP Restaurant)
For die-hard diners, self-confessed gourmands, palate-bomb addicts and lovers of food – we proudly introduce the latest in our Masterclass Dining series.
Let the EXP.ert take centre stage in this 3-hour deluxe dining EXP.erience!
Meet Frank Fawkner, the palate bending wunderkind behind Hunter Valley sensation – EXP.
The EXP. M.O is to create a dining experience that is as delicious as it is interactive; seasonal, entertaining and fun.
Chic and intimate is what this evening promises to be, as Frank EXP.lains and demonstrates the how and whys – so you can see taste and EXP.erience for yourself the complexity, creativity and distinctiveness this unique menu.
Sit back, take notes, and let the whole EXP.erience wash over you like a fine wine (which will also be served).
If you’re in the market for something exceptional you need look no further!
Brandade, pickled grapes, potato
Zucchini spaghetti, XO, green pepper
Spanish makerel, tandoori, heirloom tomato, yoghurt, whey
Lamb belly, onions, pickled cucumber
*This menu was updated on 14/02/19, and may differ to what was previously advertised.