Dressed for Spring, Part 2.

We love dressing for Spring. Bold sauces, gentle vinaigrettes, robust oils and fruity vinegars can bring out flavour and add depth to vegetable dishes and crunchy salads.

As we move into the warmer months we are embracing the dressing and all its combinations. Here we’re looking at even more beautiful produce we have in-store right now to brighten up your Spring – and Summer – cooking….

Giacobazzi Vinegars

There’s vinegars and then there’s vinegars. Like many products that are made at differing levels – from commercial to artisan – a good, balanced full-flavoured carefully made vinegar has the ability to take a dish from good to great; a dressing from fine to fancy and a sauce from tasty to wonderfully complex.

Fattorie Giacobazzi from Modena, Italy is a fifth-generation vinegar producer who make some of our favourite vinegars that …