My Father’s Table: Lebanese Street Food

Event Location
Junction Fair Shopping Centre, 200 Union Street, The Junction Newcastle, NSW 2291
Phone: 02 4926 1991
E-mail: cookingschool@essentialingredientnewc.com

Presenter: Rita Dixon (My Fathers Table)
Date: 10/11/2015
Time: 6:00 PM - 9:00 PM
Location: The Essential Ingredient Cooking School Newcastle
Price: $0.00
Format: Hands-on

Looking for new ways to spice up dinner? Look no further than this delicious and fun class presented by Rita Dixon from My Father’s Table. Dishes you will learn how to recreate include Falafel, Taratoor (the falafel’s garlic tahini sauce), and Shish Tawook, (bbq’d skewers of spiced chicken).

Rita will also teach you how to make a Lebanese spice mix from scratch, marinate & cook chicken to make chicken kebabs (with Toum) and have falafel kebabs (with Taratoor). These are great examples of Lebanese street food, and are easily replicated in your home kitchen.

(PS Lebanese kebabs are meat & toppings rolled in fresh Lebanese bread, not meat-on-a-stick kebabs)

Booking form:

Bookings are closed for this event.

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