Book signing: Alison Thompson and her new book ‘Sweet’

Event Location
473a Dean St Albury, NSW 2640
Phone: (02) 6041 4111

Presenter: Alison Thompson
Date: 16/08/2014
Time: 10:30 AM - 11:30 AM
Location: The Essential Ingredient Albury
Price: $0.00
Format: Book Signing

10548048_934680499882824_2049685234933543367_oThe award winning author of ‘Bake’ is coming to The Essential Ingredient Albury to launch her new book ‘Sweet’ on the Border!

Alison has worked with the world’s finest pastry chefs in Melbourne and London, such as Phillipa Sibley and Mitch Turner, and has spent time at the famed Little Venice Cake Company in the UK.

In 2010 Alison published her first book, ‘Macaron’, celebrating her love affair with the delicate French sweet; this was soon followed by ‘Bake’ and then ‘Popsicle’, and inspiring collection of ice creams and sorbets. ‘Sweet’ is Alison’s latest book, in which she shares her all-time favourite dessert recipes.

Come and pick up your signed copy!

Booking form:

Bookings are closed for this event.

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