Open Night – The Foods We Love

Get celebration ready with our Open Night Friday November 6. This foodie showcase will be all about ‘The Foods We Love’, from Spanish charcuterie to traditionally smoked bacon, artisan cheeses, fresh Summer salads and handcrafted terrines, plus special guest chef Matthew Evans conducting a live cooking demonstration. There will be a range of samples to try and products on show for you …

Six Barrel Soda Co.

The Essential Ingredient Rozelle is pleased to introduce a range of grown-up syrups for blending with your favourite seasonal cocktails and mixers. Six Barrel Soda Company is a proud Wellington NZ institution that believes it is what you don’t put into your recipes that makes all the difference. If you or your friends are looking to take your at home drinks to the next bar-worthy level then Six …

Stelton Tableware

Stelton Vacuum Jug
The Stelton vacuum jug kicked off 30 years of collaboration between Peter Holmblad’s business acumen and Erik Magnussen’s creative power. Throughout the 1980s and 1990s, the duo produced a wide range of design hits that appealed across generations of gift givers.

Handmade Timber Knife Blocks

Les Ratajczak knife blocks are one of a kind pieces handcrafted from beautiful native and exotic timbers. Timber is an essential kitchen material that is gentle on tools, is easily cared for and only improves with age. Les uses rosewood, jarrah, rock maple, wenge, blackwood, cedar, all of which he ensures is properly seasoned before assembly. Once these pieces are together they are hand finished to bring out the vibrant timber …

Rozelle store Food Photography class

Participants in The Essential Ingredient Rozelle Cooking School’s recent Food Photography class were given an invaluable insight into the tricks and techniques used by professionals to get food looking its best on film.

Led by Food Photographer Ray Jarratt, the class proved so popular that another class has been scheduled.

If you have a food blog this class is a must. …

Fresh truffle season at The Essential Ingredient Rozelle

First class black truffles from Western Australian are now available at The Essential Ingredient Rozelle.

From July to August this year, we are proud to share with you one of the culinary world’s most sought-after ingredients.

Also known as ‘perigord’ truffles, these magnificent fungi are the finest of the season.

Fresh freighted directly from the farm, these truffles are delivered to our …

From paddock to plate with The Essential Ingredient Rozelle

For those truly enamoured with the art of cooking, the adventure begins long before the kitchen.

Sourcing the best ingredients involves finding suppliers who are as passionate about their products and processes as you are about cooking with them, and few places make this easier than the Pyrmont Growers Market in Sydney.